Italian Cook Connects to Food Lovers through New Website and Recipe Blog

Munhall, PA (PRWEB) July 31, 2009 -- "I've always wanted to own a restaurant, but it would be too time consuming, too frustrating, and too much money to invest in one," said Jo Ann...

Academia Barilla Educates Web Users with a Gourmet Trivia Game and Offers Free Gourmet Culinary Gift

Academia Barilla Launches 'Italian Food Lovers' Blog -- Gourmet Italian Recipes, Information, and Resources -- Italian-Food-Lovers.com

Parma, Italy (PRWeb) December 29, 2006 -- Italian gourmet food distribution specialist Academia Barilla has launched an informational blog, entitled "Italian Food Lovers," that aims to...

New book to explore history of tomato

A new history of the tomato in Italy by a University of Leicester historian throws some surprising insights on an item of food that we have been accustomed to think of as intrinsically Italian.

Recipe Remix

MISSION, KS--(Marketwire - 08/30/10) - (Family Features) What happens to the rest of the roast chicken that didn't get eaten at dinner? Or the extra rice or couscous the family couldn't finish? It might get pulled out a few days later for a meal of boring leftovers that will be met with groans. Or it could just be forgotten. In fact, nearly 15 percent of the food purchased for meals ends up ...